Betsy Andrews

In Lake County, a feast cooked al fresco brings generations together year after year

A mecca for paddlers, northern Minnesota's vast Boundary Waters Canoe Area Wilderness is one of the most gorgeously serene places in America

"It is important to feed people in need, but it is also vital to be building up resilience against future disasters," says chef and activist José Andrés.

Down a Virginia country road, a small cafe slings history by the slice. Beyond the superb blueberry crumble and lemon meringue, the spot’s centenarian matriarch keeps customers coming back

She connects former inmates to nature, and the results are amazing.

How wine companies are scaling up an agricultural method thought to be hands-on and highly personal

The next generation of organic farmers doesn't just want to grow food—they want a better system. And they need our help.

From climate change to a border wall, the oft-overlooked but critically important scrubland plants in South Texas face myriad threats. To save them, this self-taught naturalist is taking matters into his own hands.

Here are 12 hotels around the world where the nighttime viewing is at its best.

In Tokyo, a city with more Michelin stars than any other, the dizzying, dazzling dining scene can overwhelm. But relax. There’s so much goodness here that it’s hard to go wrong

Celebrating the life and work of one of New York’s most beloved food writers

Blessed with a year-round growing season, wedged between fertile mountainside pastures and abundant seas, and home to a diversity of ethnic communities that lend their culinary traditions to the food, South Africa’s southernmost city is a phenomenal place to eat.

How the mold-breaking Master Somm educates and empowers a new generation of somms—at her Corkbuzz wine bars and beyond

It turns out that the pros have some principles in common for the wines they use to wow pals.

A group of enology grads is upending expectations with their micro-label, minimalist natural wines